Meunier : 74 % - Chardonnay : 16 % - Pinot Noir : 10 %
51% of reserve wines
A gustatory return to the ancestral combination, which was the reference before the Brut combination trend started in 1900.
This traditionally combined batch (1800s) has a very pleasant scent, where the gourmet hints of fresh fruits in syrup, mirabelle plums, apricots and ripe yellow plums are expressed. The mouth feel is compelling, without heaviness et with a nice delicate freshness.
Food & Wine pairing
Excellent for the end of the meal, where the bubble lightens perfectly the sugary union of the wine and the dessert.